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Food Packaging Industry
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- Food Industry
Publication of IFS Food V7 postponed
The possibility for certification bodies to become IFS Food accredited has been available since the first publication of the IFS Food Standard in 2002. Accreditation is an essential part of guaranteeing the integrity of the IFS standards, which the certification bodies then demonstrate through the quality of their own certification activities.
- Product Certification
Additional official controls on products originating from Ukraine, Kazakhstan, Moldova, Russian Federation and China
The European Commission, with the "Guidelines on additional official controls on products originating from Ukraine, Kazakhstan, Moldova and Russian Federation" and the "Guidelines on additional official controls on products originating from China", dated 28.11.2019, revised the additional control and reporting measures for certain groups of organic products grown and processed in defined countries.
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